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Sarap, ‘Di Ba?: How to make a cheaper version of the Peking duck

Sarap, ‘Di Ba?: How to make a cheaper version of the Peking duck Aired (January 25, 2020): Do you want to cook an affordable yet delicious dish perfect for Chinese New Year? ‘Sarap ‘Di Ba?’ resident chef Jonah Trinidad and Carmina Villarroel got you as they teach how to make a cheaper version of the Peking duck with the “Pekeng” Duck recipe!

Watch ‘Sarap ‘Di Ba?’ every Saturday morning on GMA, hosted by Ms. Carmina Villarroel with Cassy and Mavy Legaspi. #SarapDiBa #LegaspiTwins
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