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Bring a medley of Spanish-inspired flavors to your table with everyone's favorite party pleasers: tapas. Learn how to make tapas with our easy marinated olives recipe, along with a delectable roasted vegetable dip and spicy chorizo. Trust us - everyone will love the mouthwateringly savory flavors of these tapas recipes, especially accompanied by a tasty sangria mocktail.
No Alcohol Sangria Ingredients:
McCormick® Whole Cloves:
McCormick® Cinnamon Sticks:
Grape juice
Apple juice
Orange juice
Lemon juice
Sparkling water
Orange
Apple
Lime
Zesty Marinated Olives Ingredients:
McCormick® Garlic Powder:
McCormick® Basil Leaves:
McCormick® Thyme Leaves:
McCormick® Oregano Leaves:
Lawry’s® Seasoned Salt:
Assorted drained olives
White wine vinegar
Olive oil
Sugar
Spanish Roasted Vegetable Dip Ingredients:
McCormick® Oregano Leaves:
McCormick® Thyme Leaves:
McCormick® Ground Cumin:
McCormick® Smoked Paprika:
McCormick® Coarse Ground Black Pepper:
Red bell peppers
Olive oil
Plum tomatoes
Tomato paste
Red onion
Eggplant
Salt
Chorizo with Sun-Dried Tomatoes and Cider Ingredients:
McCormick® Paprika:
McCormick® Garlic Powder:
McCormick® Bay Leaves:
Olive oil
Apple cider
Spanish chorizo
Sun-dried tomatoes
Onion
Parsley
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Music Credits
Song Name: Otter Pop
Artist Name: Shawn Wasabi
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