Mango your Table – This mango Chutney has a traditional flavour profile that’s sure to entice. The mango and spice blend, with a hint of heat, makes this a popular accompaniment to a South Asian curry or a great addition to many meals. How To Use – Add a bit of this sweet spice to your burgers, a great partner on a charcuterie board. With curry; yes. Yes, spoon it on your sandwiches. Serve on the side of your scrambled eggs or smear over a sharp cheddar.
Ingredients – mango, sugar, white vinegar, onion, lemon juice, banana peppers, canola oil, ginger, garlic, coriander seed, cumin, chili flakes, turmeric, cardamom, cloves, cinnamon, garam marsala, mustard seed, salt, cornstarch.
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